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About our Coffees
Ethiopia
Roast: Medium - Light
Tasting Notes: Milk chocolate, Fruity and a soft caramel finish.
Kenya
Roast : Medium
Tasting Notes: Bright acidity, orange, lemon, floral
Tanzania
Roast: Medium-light
Tasting Notes: Pear, floral, jasmine, strawberry
Uganda
Roast: Medium - Dark
Tasting Notes: Mild acidity, light body, floral, chocolate, dark fruits
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