Roast: Light

Tasting Profile: Milk chocolate, fruity, caramel

Grower: Smallholder farmers from the Sidama zone.

Variety: Indigenous Heirloom Cultivars

Region: Sidama Zone, Ethiopia

Altitude: 1700-1900 M

Soil Type: NitisolsProcess: Full natural, sorted by hand. Dried on raised beds.

Ethiopia

Name: Ethiopia
Brand: Greg's Brew

$28.00

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